white mac and cheese recipe with heavy cream

When I eat macaroni and cheese that is loaded with a lot of cheese, I can only eat a small amount. But what I really love about it is that the sauce isn’t too cheesy. I started with my previous favorite creamy macaroni and cheese recipe, but reduced some quantities and replaced part of the milk with heavy cream.Īnd the end result is a really really creamy cheese sauce. I just had to make it immediately and find out what heavy cream will do for macaroni and cheese. I usually make a lot of the recipes for the blog on the weekends when I have more time to take photos. So yeah, I just had to try this out immediately. Think of some new recipe idea, must do it right now. Learn something new, must apply it right now or must go out and buy the tools so I can try it right now. See something cool, must buy it right now. And then a little light bulb went off and I wondered what heavy cream could do to a cheese sauce for macaroni and cheese.ĭo you ever feel like once you think or hear of something, you have to do it now-like absolutely this second? I feel like that all the time.

I was staring at a half carton of heavy cream left in my fridge and I thought about how heavy cream can make so many things taste better, richer, and creamier. This is the creamiest macaroni and cheese I’ve made yet.

White mac and cheese recipe with heavy cream